Caribbean Foods

My journey through the Caribbean seeking out delicious food recipes for every family.

Monday, 9 August 2021

Korean Potato Salad

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Ingredients : 6 medium russet potatoes, peeled and sliced 3 eggs ½ cup ham, finely diced ⅓ cup carrots, peeled and finely choppe...

Gyeran Mari Korean Rolled Omelette

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Ingredients: 6 eggs 2 stalks green onion, finely minced ⅔ cups ham, finely minced 3 tbsp carrot, finely minced ¼ tsp salt ½ tsp ...
Thursday, 22 July 2021

Gochujang Noodles

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INGREDIENTS 2-4 tbsp  gochujang paste   2 tablespoons coconut aminos or soy sauce 1 tsp toasted sesame oil 2 tablespoons rice vinegar 2 tbsp...

Spicy Korean BBQ-style Pork

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Ingredients for 4 servings 1 ½ lb  boneless pork shoulder, or pork belly, chilled or frozen for easier slicing  (680 g) ½ onion,...
Friday, 2 April 2021

Vincy Hot Cross Buns

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Here is a great recipe that would make delicious buns this Easter. You will need: 2 packets yeast 1 1/2 cup warm water 1/2 cup warm milk 1 t...
Sunday, 18 October 2020

CINNAMON-SUGAR CANDIED PECANS

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I NGREDIENTS: Ar  1   cup   granulated sugar   2   teaspoons   ground cinnamon   1   teaspoon   salt   2   egg whites   2   tabl...

Chocolate Peanut Butter Fudge Swirl

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  Prep Time : 10 minutes   Cook Time : 15 minutes   Total : 25 minutes Serves : 30 Ingredients 8 oz. milk chocolate bar such as Hershey Bar,...
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Adventures of Being A Mom
My reality - Faithful Believer. Mommy. Wife. Self-proclaimed food critic who finds pleasure in the simple things in life. I opened my blogged page about four years prior to actually using it. I thought that I was just too busy. Eventually I got married had two babies and realized my passion were all new and I had to build on my page and share a bit of my life with the world. Here goes....
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